Notice of Site Closure

Baking inspiration has been providing recipe information for over 6 years, but the time has come for us to look at other ways for providing recipes and product information. We are reviewing the best way to achieve this but our recipes are available on a few of our branded websites.

The Site will cease to be accessible from midnight on 31st March 2018. Please note that after this time, all user accounts, user recipes, forum posts and other personal data will be erased and will not be recoverable.

Thank you for your support over the years.

Baking inspiration Team.